More Than Just Dishes: The Philosophy Behind Lunar New Year Foods
- 7 days ago
- 1 min read
The celebration of Lunar New Year is not merely a moment of togetherness, but also a time filled with symbols and hopes for goodness. In this celebration, traditional Lunar New Year foods are more than just dishes, as they play an important role and are believed to represent good fortune, happiness, and prosperity in the year ahead. Therefore, each dish carries its own philosophy. Below are five traditional Lunar New Year dishes that hold meaningful symbolism:
Dumplings Dumplings, or jiaozi, symbolize wealth and prosperity due to their shape, which resembles ancient gold ingots.
Nian Gao Nian Gao, also known as sticky rice cake, has a sticky texture that represents family closeness and harmony.
Chang Shou Mian Chang Shou Mian, or longevity noodles, are served uncut, as cutting them is believed to shorten one’s lifespan. This dish symbolizes good health and a long life.
Mandarin Oranges Mandarin oranges, with their golden color resembling gold, are believed to symbolize wealth and good fortune.
Glutinous Rice Balls Glutinous rice balls symbolize togetherness, with their various fillings reflecting the hope for harmonious family relationships.
In conclusion, these are some traditional Lunar New Year dishes, each carrying its own philosophy. Beyond their symbolic meanings, the Lunar New Year celebration is a moment to strengthen relationships and enhance harmony in togetherness, filled with joy and positive hopes. Happy Lunar New Year!
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